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Breakfast Burritos
Makes 4 Burritos
| 4 to 5 |
tortillas |
| 4 |
Eggs, beaten |
| 1/4 lb. |
Breakfast sausage, scrambled (optional) |
| 1/4 cup |
Onions, chopped (optional) |
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Cheddar cheese, shredded
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Salsa (optional) |
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Scramble sausage and keep a little grease in pan (drain the excess). Mix eggs, onions, and sausage.
Scramble in pan with grease over a medium flame. Sprinkle a line of cheese in the middle of a warm
tortilla.
Then, divide the scrambled mixture into the tortillas (on top of the cheese) and spread salsa over (about 1 tablespoon).
Fold into a burrito and serve.
Tips
 | If you add everything into the burrito, you will need a larger tortilla,
otherwise the Fajita Size are perfect. |
| Chopped, cooked Bacon or Hashbrowns may be substituted for the Breakfast
Sausage |
This is an original recipe that may not be used commercially without the consent of the owners of
RachelPautler.com
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